| Thanks, and I have had people ask me why I don't open a place as much as I love to cook, I tell then it becomes work not a pleasure as it is now. I think I have the passion just need the know how. My wife tells me when I retire again, I can go to culinary school, might just do that but I just want the cooking end not the business management course too. I do think I could take the 15 -16 hour days anymore, I like my sleep now days, but old habits break hard 6:00 every morning even if I don't want to. |