| The buildings in the neighborhood, know as The Pearl District and very artsy, were old warehouses. They have converted most of them into restaurants, galleries and office space. Charming, very charming and beautifully done!
The inside was very warmly decorated with high booths, golden walls, and lots of 'old' accessories..there was even an old red phone booth in a corner.
This is the only location, like many restaurants here. Lots of independently owned, one of a kind.
Andina's is owned by a woman and her two sons...they are nothing like Paula and Sons. She is a very petite woman, probably in her 60's with a very soft voice and kind smile. She made sure she spoke to every person at the event. There were 50 of us. As she made the rounds, she spoke of the food we were tasting and how to eat it to enjoy all the flavors. Just her taking the time to visit with all of us was amazing.
Although, I must admit, many of the family owned restaurants in Portland do the same. The owners are sometimes the chef as well, but still take the time to visit with guests.
As I said, this was one place I will definitely go back to. We heard, though, that dinner fills up so quickly that by 4pm all the tables are gone. Guess we will have to plan on eating early!
__________________ BerryBaby  Rainlover |