Ok, not just products, but using food leftovers can help as well.
I never throw out leftovers. I find other ways to incorporate them into a new dish. Like today, I had leftover pasta, diced tomatoes, olives and I added fresh mozzarella, garlic seasoning and Italian herbs. It was great!
Maybe I should write a short book about never having to toss leftovers. You can really get creative and save a ton a $$'s over the year.
