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bakerman · 04-26-2008, 03:56 PM

Looks more like a ratio for pancake batter than a biscuit dough. I would say that liquid should equal 1/2 or less the amount of flour.

MAC

04-26-2008, 03:56 PM	#3 (permalink)
bakerman Super Moderator Join Date: Dec 2007 Location: Raleigh, NC Posts: 974 Recipes: 2 Rep Power: 2	Looks more like a ratio for pancake batter than a biscuit dough. I would say that liquid should equal 1/2 or less the amount of flour. MAC