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Old 05-01-2008, 03:10 PM   #5 (permalink)
ibcheft
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Now, we have only a few seconds to smell the aroma of it cooking. I thought that was the best part of the meal was the smell you would get from the process of making the food. That anticiapation when you walked into the kitchen and the aromas that filled your senses, awakened the hunger pangs, and actually fulfilled a gratification that we do not have now, wonder if that is why we over eat ? (psychologist in me) I have heard that the best way to sell your house is just before you have an open house bake a loaf of bread, suppose to bring more and better offers. I understand in our fast paced world sometimes we have to run through life to reach that goal, but at what cost is it going to be. We used to say stop and smell the roses, I think we need to include food in that also. back to the kitchen and lets get cooking fill our houses with the smell of fresh cooked, baked food and the joy of knowing we did that.
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