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aoneil · 05-28-2008, 03:19 PM

We used to do that growing up too. Use raddichio and then use the hot vinegar with the salt pork...yum!

05-28-2008, 03:19 PM	#6 (permalink)
aoneil Senior Member Join Date: Jan 2008 Location: Michigan Posts: 455 Rep Power: 1	We used to do that growing up too. Use raddichio and then use the hot vinegar with the salt pork...yum! __________________ ~Aimee