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What's for dinner tonight?
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06-02-2008, 02:12 PM
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FoodFan
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Join Date: Jun 2008
Location: Washington, DC
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Watched my new DVD of
The French Chef
last week, and it has inspired me to try Boeuf Bourginon. (Wonder if that can be done in a crock pot...)
Julia Child in black-and-wh1te!! Aerial cameras!! No CGI FX and edgy music!! Now
that's
cookin'!!
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