06-13-2008, 04:56 AM
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#1 (permalink)
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Join Date: Dec 2006 Location: Ohio
Posts: 1,318
Rep Power: 3 | Who marinates?
Cooking 101: Reasons to marinate your meats Independent and Free Press, Canada - 7 hours ago I say protein, because not only do we marinate beef, pork, lamb and chicken, but also fish. A marinade has three main ingredients: an acid, ...
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