| Cooking with what?
Gourmet Explorer (June 28) The Gazette (Montreal), Canada - 3 hours ago MONTREAL - Cooking with blood? I hear a chorus of yeccchs. People who do not travel have never heard - not even wanted to hear - about it. ...
You guys ever try blood-pudding? 
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There is room for all God's creatures....right next to the mash potatoes.
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