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Food Network Fan · 08-26-2007, 08:13 PM

Who eats this stuff enough to worry about it? If they are eating it everyday there is enough sugar and carbs that the little bit of trans fat doesn't really matter.

Why can't we have an occasional treat that tastes the way we like it?

08-26-2007, 08:13 PM	#2 (permalink)
Food Network Fan Suzie (Site owner) Join Date: Jul 2006 Location: West Virginia Posts: 10,725 Recipes: 14 Blog Entries: 3 Rep Power: 10	Who eats this stuff enough to worry about it? If they are eating it everyday there is enough sugar and carbs that the little bit of trans fat doesn't really matter. Why can't we have an occasional treat that tastes the way we like it?