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Old 06-30-2008, 08:44 PM   #2 (permalink)
BerryBaby
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I would like to think I'm an elegant cook. Have to plate the food 'just so' and tend to make things that aren't everyday dishes. Sure, I like making meatloaf, chili and comfort foods, but for the most part, it has to have a bit of elegance to it in plating it.

And, ALWAYS, fresh flowers and candles on the table. Dinner should be a special occasion everyday!
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