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Old 09-25-2007, 04:59 PM   #27 (permalink)
Clove
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Join Date: Sep 2007
Location: Central PA
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Quote:
Originally Posted by BerryBaby View Post
I still enjoy Michael, Ina, Emeril and Tyler but that's about it. They at least talk about what they are doing and how to do it.
BB,

One of the many things that Mario, Lidia and I agree on is that all great cooking gets its' roots from peasant cooking.
What I liked about Michael and Mario's (and some of Tyler's) shows were that the dishes were based on the ingredients a poor or frugal family would have and the inventive ways they would put them together, over many years.
As your background is Sicilian (and I got back from there a few months ago), you can personally see that it your family's cooking.
I hope you are carrying it on.
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