Food Network Fans - View Single Post - What is your lipid of choice most often when cooking?

annabella · 11-01-2007, 10:43 PM

I mostly use olive oil. Sometimes I use a mixture of olive oil and butter, depending on what I'm cooking.

I also really like using the Crisco olive oil spray when I'm cutting calories.

11-01-2007, 10:43 PM	#2 (permalink)
annabella Senior Member Join Date: Oct 2007 Posts: 109 Rep Power: 2	I mostly use olive oil. Sometimes I use a mixture of olive oil and butter, depending on what I'm cooking. I also really like using the Crisco olive oil spray when I'm cutting calories.