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Old 07-15-2007, 06:43 PM   #2 (permalink)
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Suzie (Site owner)
 
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If you can find a flat iron steak I bet it would be awesome with this and you could probably marinade it and grill it with out slicing first. If you don't want to skewer it on top of the pineapple anyway you could just slice it into strips once it's done.
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