| My mom bought me a bread machine before any one had even heard of them, I bet it was almost 18 years ago. People would say, "you just put all of the ingredients in it and have bread in 3 hours?" "No way!" I still have it and it still works, it is a sanyo 1lb. machine, a little fickle on which recipes it likes to make properly.
I make all of my doughs with my kitchen aid though, I find that you have to have the right consistency to keep it from climbing up the hook, but I think that I have mastered it. I don't want to haul out the bread machine all the time, since I don't have room for it on the counter.
MAC |