| Ok, this has given me the bug to try a new bread recipe. They had a no-knead recipe in the paper not long ago and it got rave reviews. I may give it a try today seeing as we are staying home.
Susie, you would like this. It is from the book "Artisan Bread in Five Minutes a Day" by Dr. Jeff Hertzberg and Zoe Francois, a pastry chef from Mpls. I'll let you know how it turns out.
We have been out to eat 4 days this week! Tuesday, Mexican food, Wednesday, Chinese food to celebrate their New Year, Thursday, adventure dinner with daughter at an upscale restaurant (we do this once every couple of weeks) and yesterday, a charity auction/dinner.
I'm looking forward to cooking today!
__________________ BerryBaby  Rainlover |