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Can Chefs Cozy Up to Frozen Fish?
Can Chefs Cozy Up to Frozen Fish?
Washington Post - United States
... to global warming need "to get people to understand that frozen is fresher than raw" most of the time, according to Food Network host Alton Brown. ...
- 07-30-2008 09:28 AM #2
I have always said such, not the green thing, but difference between fresh and frozen. Even though I am inland I have dealt with a lot of fish over the years. Just love my farm fresh fish!
There is room for all God's creatures....right next to the mash potatoes.
You must learn to love to learn.
- 07-30-2008 10:28 AM #3Senior Member
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Frozen is fine by me.
I swear, all this talk about fish and shrimp, makes me want to buy some this weekend and grill/pig out.~Aimee
- 07-30-2008 10:32 AM #4
I know. I'm thinking about going out a buying a bag of my favorite jumbo prawns!
BerryBaby
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- 07-30-2008 05:35 PM #5Crazy Ol' Southern Lady
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All this shrimp talk made me go and round up some from the creek this AM... and think I'll do them on the grill after marinating them in a honey/soy sauce/lime mix.
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