Southwestern Samplng San Marcos Daily Record, TX - 3 hours ago
It’s almost too easy to poke a little fun at super star celebrity chef Bobby Flay.
With that sweet baby-face and shy 12-year-old’s grin, it’s hard to take him seriously as he tries to get tough on Food Network’s “Throwdown.” He’s sort of that red-headed quiet kid from down the block that doesn’t belong among many of the other Food Network celebrity bobble heads, much less in a famed Manhattan kitchen as the executive chef.
But my opinion of Bobby Flay changed completely when my wife and I got to visit his Mesa Grill restaurant in Manhattan two years ago. I was astonished with the look and feel of the restaurant and the amazing food itself.
Suzie
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