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06-03-2008, 04:16 PM
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#141 (permalink)
| | Administrator
Join Date: Jul 2007
Posts: 4,564
Rep Power: 10 | I'll have to post my pie crust recipe. It is amazingly simple, very flaky and people want to eat the crust!  It's fool-proof!!!
__________________ BerryBaby  Rainlover | 
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06-03-2008, 04:19 PM
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#142 (permalink)
| | Suzie (Site owner)
Join Date: Jul 2006 Location: West Virginia
Posts: 10,731
Rep Power: 10 | It would be a great addition to the recipe section.  | |
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06-03-2008, 06:16 PM
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#143 (permalink)
| | Senior Member
Join Date: Jan 2008 Location: Ohio
Posts: 462
Rep Power: 1 | Welcome newbies! (Geez, that sounded like the Coneheads.) I'm 67 and the resident old lady here. I have to say I enjoy hearing that there are men out there who love to cook. Very impressive. I never had a boyfriend, husband or S/O who cooked for me so I'm jealous as all heck.
I look forward to reading your take(s) on the varied topics here.
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Jeanne | |
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07-13-2008, 10:54 PM
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#144 (permalink)
| | Senior Member
Join Date: Jul 2008 Location: TX
Posts: 382
Rep Power: 1 | Hi I'm ping. I'm a member on another one of Suzie's sites and she invited me here.
When I was growing up I was always in the kitchen watching my mom and aunts cook. I could never figure out how they made it look so easy when they cooked these large Chinese dinners for everybody.  | |
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07-13-2008, 10:56 PM
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#145 (permalink)
| | Suzie (Site owner)
Join Date: Jul 2006 Location: West Virginia
Posts: 10,731
Rep Power: 10 | Glad you decided to join us here. Maybe you can help us with some Asian style cooking tips. The Food Network is dropping the ball on that one. | |
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07-13-2008, 11:12 PM
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#146 (permalink)
| | Senior Member
Join Date: May 2008 Location: Texas City, TX
Posts: 191
Rep Power: 1 | Welcome, Another texan good to see that!..My wife and I do alot of oriental cooking so hopefully you can give us some tips and tricks!
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Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. ~Voltaire
All sorrows are less with bread. ~Miguel de Cervantes, Don Quixote 
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07-14-2008, 12:19 AM
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#147 (permalink)
| | Senior Member
Join Date: Jul 2008 Location: TX
Posts: 382
Rep Power: 1 | Thank you for the welcome. For Asian food I recommend trying out some Vietnamese recipes. Vietnamese is interesting in that its a blend of Chinese, Indian and French cooking. I'll dig up up some of my favorite recipes and post them later. | |
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07-14-2008, 01:31 AM
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#148 (permalink)
| | Senior Member
Join Date: Dec 2006 Location: Ohio
Posts: 1,318
Rep Power: 3 | Wilson here Ping, welcome a board girl!
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There is room for all God's creatures....right next to the mash potatoes.
You must learn to love to learn. | |
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07-14-2008, 02:16 AM
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#149 (permalink)
| | Senior Member
Join Date: Jul 2008 Location: TX
Posts: 382
Rep Power: 1 | Hi Wilson and thanks. | |
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07-14-2008, 02:09 PM
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#150 (permalink)
| | Senior Member
Join Date: Feb 2008 Location: Southern US
Posts: 1,141
Rep Power: 2 | Aw great, good. I just fixed chicken thighs over rice with a cherry, soy, Husein sauce. I love new ideas. why ping ? interesting sign on name, seems like more and more from The Lone Star state are showing up here, A new watcher or a long time viewer ? I just full of questions, I am the resident asker the nosey one, guess that come from psychology training, need 10 more electives for my BS. right after I retire again. Then on to culinary school I hope. glad you joined us here.
__________________  prepared with passion and served with love ! | |
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