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Old 08-28-2008, 03:47 PM   #1 (permalink)
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Krispy Kreme Cheddar Bacon Burgers

Krispy Kreme cheddar bacon cheeseburgers at the Google cafeteria

Posted Aug 28th 2008 9:00AM by Marisa McClellan
Filed under: Fast Food

My mother has a term for any food product that she deems unhealthy. She calls it an "instant coronary." It can refer to anything from a mound of onion rings to a big, juicy steak. When I first saw this picture, I immediately heard her voice in my head, labeling these Krispy Kreme cheddar bacon cheeseburgers as such.

I've seen other instances in which a Krispy Kreme is used as a bun for a burger. However, never before have I seen one that is also piled high with bacon and cheese. It seems so wrong that in its deviance, it becomes right once again.

These particular Krispy Kreme burgers were made at the Google NYC cafeteria, so they weren't wildly available. However, did any Slashfood readers get to try one? How were they?

Krispy Kreme cheddar bacon cheeseburgers at the Google cafeteria - Slashfood

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Old 08-28-2008, 04:30 PM   #2 (permalink)
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Yuck! So not appealing to me.
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Old 08-28-2008, 04:32 PM   #3 (permalink)
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That makes me sick just looking at it.
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Old 08-28-2008, 05:20 PM   #4 (permalink)
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Some one is dipping into the Paula Deen recipes at Google

Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger | A Hamburger Today


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Old 08-28-2008, 06:03 PM   #5 (permalink)
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Quote:
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Yuck! So not appealing to me.
Know what you mean! Just looking at them and thinking of all the grease makes me go "gaack."
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Old 08-28-2008, 06:31 PM   #6 (permalink)
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I like burgers, but that just does not appeal to me.
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Old 08-29-2008, 05:02 PM   #7 (permalink)
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Quote:
Originally Posted by cyberdoc View Post
I like burgers, but that just does not appeal to me.
Ground beef and I typically do not get along. I got sick of biting in to a burger, only to get a hard thing or some gristle, so I went out to Cabelas and bought a very nice meat grinder. I now pick out a nice chuck steak and/or some nice boneless sirloin, trim it and grind it myself.

It is such a better burger. I control the fat content and the quality.

S.C.
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Old 08-30-2008, 03:46 AM   #8 (permalink)
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That's the way to do it scottcolbath.
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Old 09-01-2008, 12:38 AM   #9 (permalink)
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Just looking at it gives me indigestion.
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