What's for dinner?

[Pluff Mudder]

Last night was pan-seared T-bone steaks (I had dry aged them using AB's instructions), oven-roasted herb red potatoes and sauteed green beans with bacon and onion. For the pan-searing, I follow Alton's instructions and used my Lodge cast-iron grill pan.

[BerryBaby]

I made beef stew in the Crockpot. Perfect meal to come home to after Christmas Tree hunting.

[Pluff Mudder]

Grilled bacon and cheese sandwiches with creamy chicken soup. Simple, quick and easy.

[bakerman]

Strip steaks, Alton's stove top Mac-n-cheese, and steamed veg! First time making Alton's stovetop recipe, it was pretty tasty.

[Food Network Fan]

We had sandwiches at different times tonight I had to take my son down to my husband's office so they could leave from there for a Boy Scout event.

[Pluff Mudder]

I did the Ina Garten mustard-roasted fish recipe that was posted on the board a couple days ago. Made a few changes: no capers, no shallots so I used a small sweet onion and no creme fraiche so I used mayo. The fish was sea trout that the DH had caught off our pier. It turned out very good and smelled so good while baking! Poured some of the sauce over the rice and served with a veggie side dish. This sauce would work great with boneless/skinless chicken breast too. Think I'm going to try that the next time.

[Food Network Fan]

Sounds good. I might have to try it on chicken. My crew won't eat fish.

[MiseEnPlace]

I've had a cold for a few days
My mom made some veggie beef soup, I've been living on that the past few days.

[Food Network Fan]

Me too, and a nasty cough. I can't seem to get rid of the cough. Must be going around here. My son had it ... he slimed me.

[MiseEnPlace]

One of the gals I work with had it last week.