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  1. #11
    Two Against Nature TucsonFoodie is on a distinguished road TucsonFoodie's Avatar
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    No no, I love the trendy version of baloney - MORTADELLA - ok, so it has little pistachios in it and Mario Batali is travelling around New York with a big tube of it on his scooter, it's still baloney!

    Funny - my mom craved fried baloney sandwiches when she was preggers with my brother. When my bro and sis were little, they called baloney "bonky" - so she always served fried "bonky" sandwiches.

    Yuck - no more for me - I watched the "Unwrapped" episode where they made baloney. Blech.

  2. #12
    Fan of the Food Network isilzha is on a distinguished road isilzha's Avatar
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    Wink

    Quote Originally Posted by cyberdoc View Post
    I spent 20 years in clinical medicine, but I have to admit, sounds pretty good.
    Now I'm going to ask you all my medical questions.
    Those who forget the pasta are condemned to reheat it.

  3. #13
    Macerated Pajangle is on a distinguished road
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    Boar's Head Bologna kinda rocks.
    "Vegetarians, and their Hezbollah-like splinter faction, the vegans ... are the enemy of everything good and decent in the human spirit."

    — Anthony Bourdain (Kitchen Confidential)

  4. #14
    Administrator BerryBaby is on a distinguished road BerryBaby's Avatar
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    Any meat by Boar's Head is wonderful! They do make a great pastrami and corn beef. Hard to find, but so worth it when I do!
    BerryBaby
    Cooking Fanatic!

  5. #15
    Crazy Ol' Southern Lady Pluff Mudder is on a distinguished road Pluff Mudder's Avatar
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    I like Boar Head's low-salt roast beef.
    Most of all, cook from the heart, and you’ll never be lonely when the dinner bell rings! - Chef Robert Irvin

  6. #16
    Super Moderator bakerman is on a distinguished road bakerman's Avatar
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    Boar's head makes some good stuff. I once bought their hotdogs and didn't care for them at all. Give me Hebrew National, Sabrett, or Vienna Beef any day over the Boar's Head.

    After working in delis for many years, Boar's Head is mostly hype, yes they have good products, but there are lots of other companies putting out high quality stuff at better prices. Did you know that in order for a store to sell Boar's Head products, they have to have a certain amount of control over the business, meaning that you cannot carry another premium brand, only very low end stuff along side the Boar's Head. So those who shop in a grocery store that carries Boar's Head, only have a choice of Boar's Head or something of much lower quality, meaning the Boar's Head looks far superior.

    Our Boar's Head guys were like the Mafia, they were New York Italians, with names like Vinny, Tony, etc...
    MAC

    Before you criticize someone you should walk a mile in their shoes, that way when you criticize them you are a mile away and you have their shoes!

  7. #17
    Site owner Food Network Fan will become famous soon enough Food Network Fan's Avatar
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    We get the Nathans all beef hot dogs usually.


  8. #18
    Crazy Ol' Southern Lady Pluff Mudder is on a distinguished road Pluff Mudder's Avatar
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    Quote Originally Posted by Food Network Fan View Post
    We get the Nathans all beef hot dogs usually.
    That's our weenie of choice too. Our local Pig has them a lot on a BOGO.

    I have found that the Hillshire Deli Select roast beef is just as good as Boar Heads and it's a heck of a lot cheaper.
    Most of all, cook from the heart, and you’ll never be lonely when the dinner bell rings! - Chef Robert Irvin

  9. #19
    Administrator BerryBaby is on a distinguished road BerryBaby's Avatar
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    Not a fan of Nathan's at all...they are too skinny so you eat more bun than hot dog.

    Our favorite is Zenner. It's a PNW brand and has that snap when you bite into them.
    BerryBaby
    Cooking Fanatic!

  10. #20
    Site owner Food Network Fan will become famous soon enough Food Network Fan's Avatar
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    I like them skinny so you can get more toppings on. The snap kind creep me out.


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