Stern's Roadfood Guide Again Picks Zarzour's
posted May 4, 2008
In fitting tribute to Zarzour Cafe's 90th anniversary, Chattanooga's oldest restaurant is featured in the latest edition of Roadfood: The Coast-to-Coast Guide to 700 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, and Much, Much More by Jane and Michael Stern (Paperback, Broadway Books, 592 pages, April, 2008).
The road-weary and asphalt-beaten Sterns crisscrossed America in a quest for the most affordable and memorable non-chain eateries, and chronicled 35 in Tennessee, but Zarzour’s was the only Chattanooga restaurant to make the cut.
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