An Urban Farm in New Orleans!

[Cooking Blog @ Emerils.com]

You’ve heard all of the hype of cooking with seasonal and local ingredients. And there are reasons for it: it’s healthier, eco-friendly and it reconnects people with, not only their food and planet, but each other. I like to cook; otherwise, I wouldn’t be doing what I do. And I only want to offer myself [...]

More...

[ibcheft]

We have some farmers markets here in Houston, but most of the stuff is imported from Mexico, and nothing against are southern friends, but their interpretation of organic is not what I would say is. We really do not have any farms down here in the area that I know grow produce or raise stuff for sale. I have seen one local growing peaches, and some farms further up north but those were so high priced it was not worth the drive nor the money.