Emeril's 'kicked-up' express cooking nwitimes.com
Think you don't have time to prepare a good meal? Let Emeril Lagasse show you how to work culinary magic in minutes.
The celebrity chef, star of "Emeril Green" and owner of 11 restaurants, recently debuted his latest cookbook, "Emeril 20-40-60: Fresh Food Fast" (HarperStudio, $24.99).
The concept in a nutshell?
"What I wanted to do with this cookbook is encourage people to cook a meal in 20 minutes or less, 40 minutes or less and 60 minutes or less," said Lagasse, during a recent phone interview.
"I really enjoyed working on this project. It's a new child for sure," he said.
Targeting harried individuals who want to avoid rushing through the local drive-thru for dinner was a priority for Lagasse.
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