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01-18-2008, 03:50 PM
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#1 (permalink)
| | Suzie (Site owner)
Join Date: Jul 2006 Location: West Virginia
Posts: 11,377
Rep Power: 10 |  Palazzo Celebrates Grand Opening
A shower of fireworks ushered in Las Vegas’ first megaresort in three years, when the $1.9 billion Palazzo celebrated its grand opening tonight. Combined with its sister property The Venetian and the Sands Expo and Convention Center, The Palazzo is... More... | 
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01-22-2008, 06:13 PM
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#2 (permalink)
| | Senior Member
Join Date: Sep 2007 Location: Central PA
Posts: 423
Rep Power: 2 |  Palazzo Celebrates Grand Opening
Mario and Joe are opening (or have opened) a restaurant "CarneVino" in the Palazzo. Meat and Wine, as the name says.
Here's the menu: · ANTIPASTI· >> Carne Cruda al piemontese Chopped to order Steak Tartare with raw mushrooms · $28>> Jamon Bellota “Pata Negra” with gnocco fritto · $31>> 3 Giant Shrimp“al Diavolo”in a spicy tomoto sauce in the style of lace>Calabrialace> · $29>> “Insalata Caprese DOC” oven dried tomatoes, fresh mozzerella from lace>Campanialace> and basil· $17>> Duck Egg guanciale and fett’unta · $19>> Beef CARPACCIO with warm lardo crostini · $18>> >> · PER LATAVOLA· >> “Affetati Misti”>> For 2 or more. Prosciutto di Parma “Riserva”, Culatello di Batali, Lardo, Coppa, Salami Calabrese and Hot Peppers 3 Ways$16 per person>> Lobster“Crudo/Cotto” >> 2 pound lobster; tail served sashimi or steamed with horseradish dressing,knuckles and claws fried in a light prosecco tempura · $60>> Clams by the dozen >> “al Forno” with pancetta and lace>fresnolace> chilies $24>> Clams “Zuppetta” in a spicy sweet pepper broth and crostini $21>> >> · ANTIPASTI· >> Arugula salad Coach Farm triple cream, trumpet royale mushrooms and onion pickles · $15>> “Insalata Romana” sweet garlic and Parmigiano dressing · $16>> Gorgonzola Dolce “sformato”pear and endive salad · $16>> Bigeye Tuna “Crudo’ raw tuna sashimi with celery leaf pesto and lipstick peppers >> “agro-dolce” · $23>> friedCalamari with marinara and pickeled peppers · $23>> >> · PASTA·>> Black Fettuccine with crab, jalapenos and shallots · $21/39>> Potato Gnocchi Bolognese · $16/28>> SPAGHETTI AI FRUTTI DI MARE>> slightly spicy with clams. giant shrimp, lobster, crab and calamari · $26/47>> Pappardelle with “porcini trifolati” · $22/39 Bucatini all’Amatriciana · $15/29>> Penne alla Puttanesca · $15/29>> Orecchiette sweet sausage and broccoli rabe · $17/31>> “spago” with lamb ragu · $17/31>> Ricotta and Egg Raviolo with brown butter · $19 each>> Cannelloni with duck and Amarone · $18/35>> Ravioli di Stracotto with duck livers and aceto balsamico · $17/31 >> >> · BBL BEEF · >> Our all natural BBL beef is hand selected and aged in our meat chamber by our man Adam Perry Lang. BBL Beef is often beyond regular USDA prime standards for marbling and flavor and is hormone and antibiotic free. We rub all of our beef with sea salt, black pepper and fresh rosemary to get a delicious and slightly charred crust.>> >> Dry Aged Bone in Ribeye for 2 · $150>> “La Fiorentina” classic Florentine porterhouse for 2 $160>> lace>New Yorklace> Strip 16 oz · $57>> Filet Mignon 8 oz · $39 / 12 oz · $55>> >> · Veal ·>> We buy the best organic, free range veal from Marshal Farms in lace>Pennsylvanialace> and rub it with a special blend of sea salt, lemon thyme and porcini powder.>> >> Chop 20 oz Bone in · $75>> Scaloppine with Porcini and lace>Marsalalace> · $39>> or>> with preserved lemons and caper berries·$38>> Sweetbreads “al Boscaiolo” mushrooms and butternut squash · $39>> “Osso Buco alla Milanesa” with saffron orzo and gremolata · $41>> >> · LAMB · >> We buy the best American lamb from lace>Coloradolace> and rub the racks with sea salt, lemon zest and fresh mint. >> LambChops “Scottadita” 3 Double Chops · $45 5 Double Chops · $65 Mint Pesto · $4>> cumin scented sheeps milk yogurt · $4>> >> · Pork ·>> We buy our organic pork from Heritage Foods and brine it in cider and salt for incredible flavor and supreme texture.>> >> Chop 20 oz Bone in · $39>> Boneless Chop “Milanese”, pounded thin and pan fried · $33>> >> · SAUCES $5 ·>> Black Trufffle Vinaigrette · Porcini Bearnaise · Barolo Ristretto · Salsa VerdeChoppedPickledPeppers · Gorgonzola Mascarpone · Horseradish Black PepperZabaglione
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