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Reload this Page The Deviled Egg-Off Contest Winner…
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Old 07-13-2008, 01:01 PM   #1 (permalink)
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chef The Deviled Egg-Off Contest Winner…
…Was me, of course! My deviled eggs were made with a classically seasoned filling that included mayonnaise, chopped shallot, Dijon mustard, Worcestershire sauce and hot sauce.* Joe’s recipe had some similar ingredients but were further embellished with Kalamata olives and boiled shrimp.* Both were really great, said our judges, but at the end of the picnic, [...]

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Old 07-13-2008, 08:18 PM   #2 (permalink)
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I make awesome Deviled Eggs. Very classic, simple recipe, but oh, so good!
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Old 07-14-2008, 01:41 AM   #3 (permalink)
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Love them. I want to be the judge!
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Old 09-22-2009, 05:35 PM   #4 (permalink)
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Wow I would really like to try those. It sure sounds a lot fancier than my simple deviled egg recipe. Here is my old recipe...

Delicious Deviled Eggs : The Pampered Chef, Ltd.
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