Emeril’s Delmonico, Lagasse’s historic Creole restaurant in the New Orleans Garden District, reopens Monday, September 15th with dinner service at 6:00pm. The menu spans from traditional – Crispy Slow Cooked Pork with Creole Dirty Rice and Emeril’s BBQ Shrimp with Baked Grits; to modern – Moroccan Spiced Colorado Lamb Chops and Merquez Sausage with Ratatouille.* The [...]
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