Mulled Apple Cider—The Perfect Fall Drink

[Cooking Blog @ Emerils.com]

Mulled beverages are usually served warm and made from wines, beers or ciders that have been sweetened and spiced.* This afternoon I picked up a gallon of fresh apple cider from my local farmer’s market and decided to mull my own using a variety of dried spices and rum.* I chose to cook all of [...]

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[Pluff Mudder]

Hot cider... rum... count me in!

[Sukie]

Warm cider on a cool fall day, yummy.

[Pluff Mudder]

We've got this little shop down Hwy. 17 S at Garden Corners called the Cherry House. They sell local-made apple, spiced apple, cherry and peach ciders. Now that its gotten cooler here, I'll have to make a run down there and pick up some. They also sell loads of local jams, jellies, preserves, pickles, etc. too. Kind of hard to get out of there with just one thing.

[BerryBaby]

I love going to the apple orchard this time of year. They make their apple pot pourri and it smells SO good! It's usually sold out by the end of September. Already bought my share and it smells like fall in the house all day long!