Sandra Lee: What the hell?

[foodnetworkaddict.com]

I didn't think I'd return so quickly to my new segment "Sandra Lee: What the hell?" but something she did on this past Saturday's episode warrants yet another post.

While making butterbeer, Aunt Sandy instructs us to put 2 cups of cream soda in the microwave for "about a minute and a half."

The camera then zooms in real close as she enters 1:50 on the microwave.



Watch the video:



But seriously... it's tough to remember if there are 60 or 100 seconds in a minute. Am I right, people? =)

Clearly, Sandra Lee prefers to create her own rules when it comes to units of time and measurement. Don't be slaves to standards!

I guess this explains her original formula for Semi-Homemade: 43% store bought ingredients combined with 85.4% fresh and creative touches. Thankfully someone must have set her straight.

Oh Sandy, I love your no-math-knowing self!

[Thanks to the intrepid TWoP people for first spotting this!]


More...

[bluejeanz]

Well...she is blonde, hee-hee.

[Food Network Fan]

You know one thing that really bugs me about that show is that her microwave beep sounds exactly like mine and if I have anything in mine at the time I am usually in a room without the TV or the microwave so I have to go look and see if it was mine or hers.

[PNWPoof]

Too funny!