Did anyone see (or try) Giada's new food line at Crate and Barrel? I just stumbled onto it tonight, looking for new white dishes for my kitchen:
http://www.crateandbarrel.com/trends/trends.aspx?l=337
I'd love to do a taste test with Rachael's EVOO vs. Giada's...if I have $30 to spare one day, I just may give it a try
If anyone has tried either of these, how did they taste?
-Dawn