At Home With the Contessa
At Home With the Contessa
by
Emily Holt
Posted Monday December 22, 2008
From
WWD Issue 12/22/2008 Add Note
1901702
Tagliarelle with Truffle Butter From Ina Garten’s “Back to Basics”
Photo By Courtesy Photo
Photo By: Talaya Centeno
Ina Garten in the barn at her East Hampton home.
Ina Garten's East Hampton home.
Photo By Talaya Centeno
One can’t help but approach Food Network cook Ina Garten’s house with a certain set of expectations: that she’ll welcome you with a smile and probably a laugh, serve you something made with herbs from her garden and graciously invite you to sit and stay a while.
(See recipe below for Tagliarelle with Truffle Butter.)
And, upon entering the barn/studio adjacent to her East Hampton home, some of those expectations are fulfilled. She is smiling and there is an appealing coffee cake on the countertop. Only the coffee cake is from a local mom-and-pop bakery. And the sun shines brightly on the garden out back, but look closely and you’ll see its fruit on this autumn day is a tad neglected. What’s going on?
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