| | | This site has no official connection with the Food Network, this is a fan site.Contact Us | Members: 1,341
Threads: 5,980
Posts: 33,013
Online: 26
Newest Member:
cherryc | | | |  |  | |  | | Kitchen Gear and Appliances The things needed to make those fabulous meals shown on the Food Network. | 
08-25-2008, 08:22 PM
|
#1 (permalink)
| | Suzie (Site owner)
Join Date: Jul 2006 Location: West Virginia
Posts: 10,697
Rep Power: 10 | VeggieChop
VeggieChop Just in time for preparing big end-of-summer salads, this is our Tool of the Month. This hand-powered cooks’ tool evenly and efficiently chops fruits, vegetables, herbs and spices without a cutting board. Simply pull the ring handle to set the razor-sharp, stainless-steel blades spinning inside. The number of pulls controls how fine the chop will be: from coarse to fine. The included booster arm positions smaller, lighter ingredients like fresh herbs for clean, even chopping. With the rotary blades removed and stored in their safety sheath, up to 3 3/4 cups of processed ingredients can be conveniently refrigerated in the durable plastic container. Most parts are dishwasher safe. 5 1/2" diam., 5 1/4" high. | 
|  | |
08-25-2008, 08:23 PM
|
#2 (permalink)
| | Suzie (Site owner)
Join Date: Jul 2006 Location: West Virginia
Posts: 10,697
Rep Power: 10 | These seems frightening to me, I can see me pulling a string and have the top pop off and blades go flying.  | |
| | |
08-25-2008, 08:47 PM
|
#3 (permalink)
| | Administrator
Join Date: Jul 2007
Posts: 4,564
Rep Power: 10 | Really, how hard is it to chop veggies? This is another product that would just take up space in my kitchen.
__________________ BerryBaby  Rainlover | |
| | |
08-26-2008, 12:52 AM
|
#4 (permalink)
| | Crazy Ol' Southern Lady
Join Date: Jul 2008 Location: Edisto Island, SC
Posts: 1,845
Rep Power: 2 | Like a little lawn mower for your veggies!  | |
| | |
08-26-2008, 05:05 AM
|
#5 (permalink)
| | Supreme Fan of Big Daddy!
Join Date: Aug 2008 Location: East Boston, MA.
Posts: 1,730
Rep Power: 2 | Quote:
Originally Posted by Food Network Fan  These seems frightening to me, I can see me pulling a string and have the top pop off and blades go flying. |
Another culinary crap product that is supposed to do what the knife and the food processor already does..
Didn't the brain child who invented this gadget think of a way to lock the lid on? Or is this an accident and law suit just waiting to happen?:img108: | |
| | |
08-26-2008, 01:51 PM
|
#6 (permalink)
| | Senior Member
Join Date: Dec 2006 Location: Ohio
Posts: 1,318
Rep Power: 3 | We have mini-cuisinart, easy to clean, love that part.
__________________
There is room for all God's creatures....right next to the mash potatoes.
You must learn to love to learn. | |
| | |
08-26-2008, 01:59 PM
|
#7 (permalink)
| | Crazy Ol' Southern Lady
Join Date: Jul 2008 Location: Edisto Island, SC
Posts: 1,845
Rep Power: 2 | Have a food processor, but most of the time it just stays in the closet and I chop and diced with my chef's knife. | |
| | |
08-26-2008, 04:54 PM
|
#8 (permalink)
| | Supreme Fan of Big Daddy!
Join Date: Aug 2008 Location: East Boston, MA.
Posts: 1,730
Rep Power: 2 | Even though I DO have chefs' knives, I like to use the Chinese cleaver for all chopping and slicing
jobs.
Yes, I also have a food processor (a BIG one) I keep it on on the table so that it can be used in an instant! | |
| | |
08-26-2008, 11:46 PM
|
#9 (permalink)
| | Senior Member
Join Date: Jul 2008 Location: TX
Posts: 380
Rep Power: 1 | I use something my uncle's friend gave me. It's basically an old soup can with the top cut off and the cut edge sharpened. You can chop veggies quickly with that thing. | |
| | |
08-26-2008, 11:52 PM
|
#10 (permalink)
| | Supreme Fan of Big Daddy!
Join Date: Aug 2008 Location: East Boston, MA.
Posts: 1,730
Rep Power: 2 | Won't that rust after a while?
I mean, wouln't your food start to taste like rust at some point in time? | |
| | |
Currently Active Users Viewing This Thread: 1 (0 members and 1 guests) | | | | Thread Tools | | | | Display Modes |  Linear Mode | 
Posting Rules
| You may not post new threads You may not post replies You may not post attachments You may not edit your posts
HTML code is On | | | All times are GMT -4. The time now is 04:51 AM. | | | |
Suzie 
