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renchie568 | | | |  |  | |  | | Michael Symon Dinner Impossible A man on a mission. His dinners are never impossible. |
06-01-2008, 09:54 PM
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#1 (permalink)
| | Suzie (Site owner)
Join Date: Jun 2006 Location: West Virginia
Posts: 9,766
Rep Power: 10 | The New Dinner Impossible with Michael Symon I wonder if they will keep the whole James Bond kind of opening they had when Robert was doing it? Michael isn't British, so that wouldn't seem quite right for him. It will be interesting to see what they make the opening like for him.
__________________ Suzie |
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06-02-2008, 04:56 AM
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#2 (permalink)
| | Senior Member
Join Date: Oct 2007
Posts: 133
Rep Power: 1 | Well just have to wait and see, when does Micheal take over as the new host? how many Robert episodes are left? |
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06-02-2008, 10:06 AM
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#3 (permalink)
| | Suzie (Site owner)
Join Date: Jun 2006 Location: West Virginia
Posts: 9,766
Rep Power: 10 | I am not sure. I did notice Robert will be in the next episode of the Food Network Star. I guess it was filmed before he did the crash and burn?
__________________ Suzie |
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06-19-2008, 10:17 AM
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#4 (permalink)
| | Junior Member
Join Date: Apr 2008
Posts: 20
Rep Power: 0 | I'm going to miss Robert. Ok, so he lied and got caught, but he still had/has culinary chops. I would not invest in any of his adventures, but I would spend my hard earned money in any restaurant he established/works in.
Can't wait to see the new show. |
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07-20-2008, 10:56 PM
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#5 (permalink)
| | Suzie (Site owner)
Join Date: Jun 2006 Location: West Virginia
Posts: 9,766
Rep Power: 10 | Sneak Preview tonight. Anyone watching?
__________________ Suzie |
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07-20-2008, 11:03 PM
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#6 (permalink)
| | Senior Member
Join Date: Jul 2008 Location: TX
Posts: 260
Rep Power: 1 | I'm watching. |
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07-20-2008, 11:12 PM
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#7 (permalink)
| | Suzie (Site owner)
Join Date: Jun 2006 Location: West Virginia
Posts: 9,766
Rep Power: 10 | The opening was pretty good. More his style.
__________________ Suzie |
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07-21-2008, 12:59 PM
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#8 (permalink)
| | Super Moderator
Join Date: Feb 2008 Location: North Houston, Texas
Posts: 1,130
Rep Power: 2 | His opening was right to his style, fit his personality. Over all the show wasn't bad, menu lacked the class that Robert gave it. I think maybe that will come with thyme, if not well hmmmmm we shall see. So far okay, not overly excited, but not sadly disappointed either.
__________________ prepared with passion and served with love ! |
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07-21-2008, 01:05 PM
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#9 (permalink)
| | Suzie (Site owner)
Join Date: Jun 2006 Location: West Virginia
Posts: 9,766
Rep Power: 10 | I saw bits of it. I was doing other things and in and out of the room. But, It seemed okay so far.
__________________ Suzie |
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07-21-2008, 01:32 PM
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#10 (permalink)
| | Junior Member
Join Date: Jun 2008
Posts: 23
Rep Power: 0 | Quote:
Originally Posted by CookinFun I'm going to miss Robert. Ok, so he lied and got caught, but he still had/has culinary chops. I would not invest in any of his adventures, but I would spend my hard earned money in any restaurant he established/works in.
Can't wait to see the new show. |
Gotta agree with you Cookin. I liken it to when Jim O'Connor was replaced with George Duran on S L O... The sequel usually isn't nearly as good as the original. I'm willing to give Symon a try though. |
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