W.Va. native explores comforts of cooking
Katie Lee debuts newest cookbook of recipes for everyday occasions
by
Monica Orosz
Daily Mail staff
Courtesy photo
Milton native Katie Lee, the food and lifestyle contributor for "The Early Show" on CBS TV, has come out with a new cookbook, a look at comfort food and occasions. She'll sign books at the Borders bookstore in Huntington at 7 p.m. on Oct. 23.
CHARLESTON, W.Va. -- Any time author and food expert Katie Lee wants a break from New York City living to get back to her West Virginia roots, she need travel no farther than her kitchen.
A batch of her grandmother's biscuits or her great-uncle Larry's favorite prune cake take her home to Milton and a house full of fond memories, many of them focused on family meals.
MORE HERE 
Linear Mode
