Eating John Besh: Take One

[Food Network Fan]

Eating John Besh: Take One | New Orleans | Food Network | Trip Quips By targetvacations Sometimes, the best way to get an idea of a chef’s range is to eat at his different restaurants several nights in a row, to contrast and compare. I’m not talking about the Food Network celebrity chefs who have thousands of employees spread through their farflung empires so that the food served is but a far cry of the chef’s original vision, but those chefs that a) have made a name for themselves, and b) grew up with a particular regional cuisine and in their culinary adulthood, they give it a quirky, irresistible twist of their own.