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tuvw810 | | | |  |  | |  | | In the pantry and fridge. Products you use and wish to review or share information with others. |
01-19-2008, 08:34 PM
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#1 (permalink)
| | Senior Member
Join Date: Nov 2007
Posts: 184
Rep Power: 1  | What size eggs do you buy? Do you have a reason for buying a certain size? I buy large eggs for no reason other than my mother has always bought large eggs.
I see certain recipes that call for extra-large eggs and I've always wondered if there is a rhyme or a reason to it or just a personal preference. |
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01-19-2008, 08:56 PM
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#2 (permalink)
| | Suzie (Site owner)
Join Date: Jun 2006 Location: West Virginia
Posts: 8,676
Rep Power: 10  | I always buy large also. And I alternate between brown and white so I know which ones in the basket are fresher. I bought brown ones this time and I will finish up the white ones first, then when all that's left are a couple of brown I will buy white again.
I know ... I am weird. 
__________________ Suzie |
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01-19-2008, 08:57 PM
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#3 (permalink)
| | Doesn't Know How to Cook
Join Date: Feb 2007 Location: Chi-town & Ktown
Posts: 1,773
Rep Power: 10  | I usually pick up jumbo size. Not sure why other than its a dime more for "jumbo". 
__________________ Those who forget the pasta are condemned to reheat it.
My favorite thing to make for dinner is reservations. |
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01-19-2008, 09:40 PM
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#4 (permalink)
| | Super Moderator
Join Date: Dec 2007 Location: Raleigh, NC
Posts: 471
Rep Power: 1  | I have found that large eggs do the trick.
Have eggs gone up in price where you are like they have done here? We are paying $2.59 a dozen and up for basic large eggs!
Trader Joe's always has the best price on eggs, and they have their use-by date stamped on the top of each egg, which is handy if you take them out of the carton!
MAC |
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01-19-2008, 10:01 PM
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#5 (permalink)
| | Suzie (Site owner)
Join Date: Jun 2006 Location: West Virginia
Posts: 8,676
Rep Power: 10  | That's about what I pay. The brown ones are slightly more though, I don't know why.
__________________ Suzie |
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01-19-2008, 10:39 PM
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#6 (permalink)
| | Doesn't Know How to Cook
Join Date: Feb 2007 Location: Chi-town & Ktown
Posts: 1,773
Rep Power: 10  | Quote:
Originally Posted by Food Network Fan That's about what I pay. The brown ones are slightly more though, I don't know why. | Maybe its because they look neater. 
__________________ Those who forget the pasta are condemned to reheat it.
My favorite thing to make for dinner is reservations. |
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01-19-2008, 10:44 PM
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#7 (permalink)
| | Suzie (Site owner)
Join Date: Jun 2006 Location: West Virginia
Posts: 8,676
Rep Power: 10  | Or that kind of chicken eats more?  I dunno, 
__________________ Suzie |
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01-19-2008, 10:53 PM
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#8 (permalink)
| | Senior Member
Join Date: Nov 2007
Posts: 517
Rep Power: 1  | I buy my eggs directly from a farmer. I almost stopped buying from her because her eggs were having double yolks and I found that confusing. Yes, I'm easily confused. |
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01-20-2008, 09:32 AM
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#9 (permalink)
| | Senior Member
Join Date: Dec 2006 Location: Ohio
Posts: 1,302
Rep Power: 3  | We use a ton of eggs here and we get them from my brother-in-law. Probably range from med. to large. I been trying to find three or four hens for myself/family.
__________________ There is room for all God's creatures....right next to the mash potatoes.
You must learn to love to learn. |
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01-20-2008, 10:04 AM
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#10 (permalink)
| | Super Moderator
Join Date: Dec 2007 Location: Raleigh, NC
Posts: 471
Rep Power: 1  | Quote:
Originally Posted by Food Network Fan That's about what I pay. The brown ones are slightly more though, I don't know why. | When I lived in maine, the only time you would see white eggs was around easter so they would look nicer when dyed. The rest of the year brown eggs were the norm.
MAC |
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