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In the pantry and fridge. Products you use and wish to review or share information with others.

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Old 06-08-2008, 01:45 AM   #1 (permalink)
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Any feta fans out there?


The Making of a Feta Fan

Though she waves the flag of her Greek heritage proudly, Nicole Spiridakis says, she never liked feta — until she went to Greece last summer and really tasted it. She bit into a slab of the fresh, creamy Greek cheese, sat straight up and paid attention.
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Old 06-08-2008, 08:58 AM   #2 (permalink)
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No, it's one of my least favorites.
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Old 06-08-2008, 03:07 PM   #3 (permalink)
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I like stuffing with it and on some salads!... stuffed pork chops with sun roasted tomatoes and basil feta!...delicious!
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Old 06-08-2008, 03:24 PM   #4 (permalink)
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I like feta ok. I use it in a few of my recipes.
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Old 06-09-2008, 12:54 AM   #5 (permalink)
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I like it in salads, wait....I love it in salads!
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Old 06-09-2008, 12:21 PM   #6 (permalink)
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I really like feta, and my kids do too. I use it in a shrimp recipe, and I make a Rachel Ray turkey burger with it also. I also love it in salads!
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Old 06-09-2008, 12:24 PM   #7 (permalink)
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I will eat the cows milk version.
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Old 06-09-2008, 01:13 PM   #8 (permalink)
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I love feta cheese...any version will do.
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Old 06-09-2008, 01:55 PM   #9 (permalink)
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Love it Greek food but I haven't tried it in anything else
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Old 08-19-2008, 01:29 PM   #10 (permalink)
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I like it mainly on salad. Just a little, because it IS high in sodium.
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