We're always being encouraged to stop and smell the flowers.
But sup on them, too? With their natural beauty and unique flavours, edible flowers are not only elegant, but used in your daily meals, they add nutritious appeal to even the simplest menu, notes Flowers Canada, adding that artichokes and broccoli are actually flower buds and that, when you're eating the willowy yellow tops of the zucchini, you're really eating a flower. ]
edmontonsun.com - Food - Flower power 
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