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#1 permalink Senior Member
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Chicken Question
I have a chicken question. I watched Chef Anne's show Saturday. She did not wash the chicken and said she did not feel it was necessary.
#2 permalink The Candyman!
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The only meat that I DON'T wash is ground meat.
#3 permalink Senior Member
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Me too. Ground meat would be hard to wash. I am with you that is the only meat. Everything else gets a good washing.
#4 permalink The Candyman!
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I just saw Emeril put some chicken thighs in a pot the other day, and you just wouldn't believe the huge amount of fat they had on the other side!!!
#5 permalink Senior Member
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I am sorry. I can only see out my left eye and I mis-read the topic. I thought it said "Chicken Forum". I am sorry!
#6 permalink The Candyman!
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I don't know.
#7 permalink The Candyman!
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Quote:
Originally Posted by
MarySue I am sorry. I can only see out my left eye and I mis-read the topic. I thought it said "Chicken Forum". I am sorry!
OMG!
I'm so sorry to hear that. My condolences go out to you.
#8 permalink Site owner
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10 It happens to the best of us. I have had 2 threads open and replied to the the wrong one many times.
I can split it out for you.
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#9 permalink Administrator
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Many, many times I read things incorrectly. You aren't alone on this one...I just go too fast.
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BerryBaby
Cooking Fanatic!
#10 permalink Senior Member
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It certainly never hurts to wash the meat. The better sanitation techniques you employ, the less like you are to be calling Ralph on the big white phone.
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It happens to the best of us. I have had 2 threads open and replied to the the wrong one many times. 
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