- 01-19-2009 04:38 PM #1
What ONE Ingredient is a Must Have? What ingredient do you rely on more than others and just couldn't do without it?
For me, it would have to be diced, canned tomatoes. I go through those faster than any other ingredient.
BerryBaby
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- 01-19-2009 04:49 PM #2
Are you sure you aren't Giada
Those who forget the pasta are condemned to reheat it.
- 01-19-2009 04:57 PM #3
- 01-19-2009 05:04 PM #4Crazy Ol' Southern Lady
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That's a hard one... guess I would have to say onions. I go thru a lot of onions.
But, like BB, I also go thru a lot of the canned diced tomatoes. I buy them by the case at Costco.Most of all, cook from the heart, and you’ll never be lonely when the dinner bell rings! - Chef Robert Irvin
- 01-19-2009 05:12 PM #5
- 01-19-2009 05:23 PM #6Junior Member
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Onions for sure
- 01-19-2009 06:52 PM #7
Garlic!
I also use lots of onions.MAC
Before you criticize someone you should walk a mile in their shoes, that way when you criticize them you are a mile away and you have their shoes!
- 01-19-2009 07:14 PM #8
- 01-20-2009 12:21 PM #9
It is really hard to pinpoint one. There are so many wonderful ingredients that are staples in my pantry. I could probably have a long list, but the tomatoes are top of the list.
I, too, buy them get them at Costco. It's a great deal and they are really good.BerryBaby
Cooking Fanatic!
- 01-20-2009 04:21 PM #10
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