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Thread: BBQ Sauce

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    Junior Member greatcookiam is on a distinguished road
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    BBQ Sauce

    If you prefer to add your own touch to your BBQ, the new Kraft Original BBQ sauce is actually a great base sauce for adding your own personal touch to.

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    Site owner Food Network Fan will become famous soon enough Food Network Fan's Avatar
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    I will sometimes doctor up store bought sauce with something of my own. That's a nice tip.


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    Ultimate Alton aficionada MiseEnPlace is on a distinguished road MiseEnPlace's Avatar
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    I usually make something up
    For all things Alton Brown visit my fansite
    And my Alton Brown fan blog


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    Administrator BerryBaby is on a distinguished road BerryBaby's Avatar
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    I use Sweet Baby Ray's....delicious!
    BerryBaby
    Cooking Fanatic!

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    Senior Member ibcheft is on a distinguished road ibcheft's Avatar
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    I get my Bone suckin sauce at the hardware store.

    prepared with passion and served with love !

    I do not cook to live, but live to cook !

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    Junior Member greatcookiam is on a distinguished road
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    Quote Originally Posted by Food Network Fan View Post
    I will sometimes doctor up store bought sauce with something of my own. That's a nice tip.
    Yea and if you prefer something without artificial flavors and no artificial preservatives, like I do, then Kraft original BBQ sauce is a good choice.

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    Member CuppaSoup is on a distinguished road
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    Quote Originally Posted by BerryBaby View Post
    I use Sweet Baby Ray's....delicious!
    That's what I use! That stuff is fantastic! I have made Neely's sauce before and that is a good one, too.

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    Site owner Food Network Fan will become famous soon enough Food Network Fan's Avatar
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    More often than not I make my own. But if I need something quick I normally buy Emeril's.


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    Crazy Ol' Southern Lady Pluff Mudder is on a distinguished road Pluff Mudder's Avatar
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    Quote Originally Posted by CuppaSoup View Post
    That's what I use! That stuff is fantastic! I have made Neely's sauce before and that is a good one, too.
    I make the Neely's sauce a lot too and it's soooooo good! Another sauce that I like to make is in the Deen boys's 2nd cookbook that contains orange juice. It's a good one too!
    Most of all, cook from the heart, and you’ll never be lonely when the dinner bell rings! - Chef Robert Irvin

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