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07-30-2008, 10:17 AM
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#31 (permalink)
| | Senior Member
Join Date: Dec 2006 Location: Ohio
Posts: 1,318
Rep Power: 3 | Love the pics! You can do it! Well maybe.....
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There is room for all God's creatures....right next to the mash potatoes.
You must learn to love to learn. | 
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07-30-2008, 02:22 PM
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#32 (permalink)
| | Senior Member
Join Date: Feb 2008 Location: Southern US
Posts: 1,141
Rep Power: 2 | A career in culinary photography ? good shots, and looks like your on the road to good eats 
__________________  prepared with passion and served with love ! | |
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07-30-2008, 02:41 PM
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#33 (permalink)
| | Senior Member
Join Date: May 2008 Location: Texas City, TX
Posts: 191
Rep Power: 1 | looks tasty already!  
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Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. ~Voltaire
All sorrows are less with bread. ~Miguel de Cervantes, Don Quixote 
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07-30-2008, 02:48 PM
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#34 (permalink)
| | Suzie (Site owner)
Join Date: Jul 2006 Location: West Virginia
Posts: 10,758
Rep Power: 10 | Kosher salt. Alton would be so proud.  | |
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07-30-2008, 04:39 PM
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#35 (permalink)
| | Doesn't Know How to Cook
Join Date: Feb 2007 Location: Chicawesome
Posts: 1,992
Rep Power: 10 | Quote:
Originally Posted by Food Network Fan  Kosher salt. Alton would be so proud. | I was at the store and I said I needed Kosher salt and my mom said 'its ok we have sea salt at home'. But I said the recipe said Kosher I'll go Kosher.  I don't know what the difference is if any (other than the obvious that its Kosher)?
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Those who forget the pasta are condemned to reheat it.
My favorite thing to make for dinner is reservations. | |
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07-30-2008, 05:38 PM
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#36 (permalink)
| | Doesn't Know How to Cook
Join Date: Feb 2007 Location: Chicawesome
Posts: 1,992
Rep Power: 10 | You know I don't have any Ancho Chili Powder for the potatoes (I couldn't find it at the store). Do you think I should just do the cumin and kosher salt or try something else?
__________________
Those who forget the pasta are condemned to reheat it.
My favorite thing to make for dinner is reservations. | |
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07-30-2008, 05:47 PM
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#37 (permalink)
| | Senior Member
Join Date: Feb 2008 Location: Southern US
Posts: 1,141
Rep Power: 2 | use regular chile powder and add a little Cayenne to it, not much difference in the flavor, the Ancho chile powder has some heat to it and slightly more smoky flavor
__________________ prepared with passion and served with love ! | |
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07-30-2008, 06:47 PM
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#38 (permalink)
| | Suzie (Site owner)
Join Date: Jul 2006 Location: West Virginia
Posts: 10,758
Rep Power: 10 | She is a great photographer. I think she should find some kind of job taking pictures of something.  | |
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07-30-2008, 07:51 PM
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#39 (permalink)
| | Doesn't Know How to Cook
Join Date: Feb 2007 Location: Chicawesome
Posts: 1,992
Rep Power: 10 | I ended up putting a little garlic in a pan with olive oil, cooking that up a little, then putting it on top of the potatos when they were done.
__________________
Those who forget the pasta are condemned to reheat it.
My favorite thing to make for dinner is reservations. | |
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07-30-2008, 11:50 PM
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#40 (permalink)
| | Senior Member
Join Date: Dec 2006 Location: Ohio
Posts: 1,318
Rep Power: 3 | Well?
__________________
There is room for all God's creatures....right next to the mash potatoes.
You must learn to love to learn. | |
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