- 11-03-2009 07:32 AM #1Senior Member
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It's a Keeper: Sunny-Side Sausage Fried Rice
- 11-03-2009 05:46 PM #2
Actually, that looks more like over easy sausage fried rice.
"I enjoy cooking with wine, sometimes I even put it in the food I'm cooking" - Julia Child
- 11-04-2009 10:45 AM #3
I'll pass....I like fried rice at Benihana's. It's always excellent.
BerryBaby
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- 11-04-2009 12:45 PM #4Crazy Ol' Southern Lady
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I like the fried rice, but not the sunny-side up egg. Yuck! I don't like runny eggs.
Most of all, cook from the heart, and you’ll never be lonely when the dinner bell rings! - Chef Robert Irvin
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