- 11-22-2007 08:11 PM #1
sandra lee's stress-free holiday recipes
sandra lee's stress-free holiday recipes
FOX News -Nov 21, 2007
by sandra lee it's holiday time. here comes the shopping, the parties, and the food. "decking the halls" can be stressful, but the food network's sandra lee ...
- 11-23-2007 09:15 AM #2
No stress for me...I really enjoy all of the festivities, decorating, shopping, baking...ALL OF IT! Makes me happy
BerryBaby
Cooking Fanatic!
- 11-23-2007 10:25 AM #3
- 11-23-2007 10:47 AM #4
We went shopping for all our Thanksgiving food and we bought a few cans of gravy in case ours didn't turn out right (a backup plan) and I told Mom now she was like Sandra Lee.
Those who forget the pasta are condemned to reheat it.
- 11-23-2007 10:49 AM #5
- 11-23-2007 10:50 AM #6
...cans, jars and dry.
BerryBaby
Cooking Fanatic!
- 11-23-2007 11:09 AM #7
I have used the powder. My husband likes the brown gravy in the little pouch.
- 11-23-2007 11:11 AM #8
I guess it was more of a jar.
It was Heinz brand. Those who forget the pasta are condemned to reheat it.
- 11-23-2007 11:14 AM #9
- 11-23-2007 11:14 AM #10
Jar would be better I think. Although anymore I don't notice the taste of the can for canned things like I used to. A lot of different canned items come in a lined can that maintains a better taste.
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