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About LinkBacks- 10-09-2009 11:30 AM #1Senior Member
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Roasted zucchini and summer squash risotto with crispy fried sage and parmesan
Recipe courtesy Tyler FlorenceYield: serves 4-6Time: 50 minutes4 summer squash4 zucchini6 paddy pans1/4 bunch fresh thyme, leaves only1 large onionExtra-virgin olive oilKosher salt and freshly ground black pepperExtra-virgin olive oil1 bunch fresh sage1 medium onion2 cups Arborio rice1/2 bottle dry white wine2 quarts low-sodium vegetable stock1/2 stick unsalted butter, cut ...
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